Riesling Kitzeck-Sausal 2019
Location:
Village Appellation: Kitzeck-Sausal: The Sausal region, which stretches around the South-Styrian village of Kitzeck, ranks among Austria´s most historical winegrowing areas. The vineyards are planted at altitudes of 380 to 650 meters above sea level. With an average steepness of up to 80%, they belong to Europe´s steepest vineyard sites Soil: Paleozoic slate (red and black) Awards: 93/100 points Falstaff Weinguide 2020/21 Winemaking: Selective hand picked grapes, no crushing, gently very slowly pressed. Slow Fermentation in stainless steel tanks at temperatures around 20°C. Aging and batonage for several months. Drinking temperature: 12 °C Drinking description: Blue trout or slightly smoked trout, Trout in spring vegetable juice, Tagliatelle with dried tomatoes Characteristics: dry Alcohol: 12,50% Vol. Alk. Sugar: 3,70 g/l RZ Acid: 6,90 g/l tbS |
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